With this Asahi Electric Oven (OT4601), you can cook delicious dishes in half the time. Indeed, with its 46-liter capacity, you can cook a veritable feast. You can roast a whole chicken with ease, or even a sizable slab of pig belly for no-fry, crispy, juicy lechon kawali. You can even bake cookies, cakes, and cupcakes if you want! This electric oven has adjustable cooking temperatures up to 230 degrees celsius, with a convection fan to ensure even cooking.
Features and Specifications
● 46-liter Capacity
● Wide Tray Plated, Deep
● Pilot Lamp Indicator
● Convection Fan
● With Tray Holder and Crumb Tray
● 120 Min. with Bell Ring
● 90-230 Degree Celsius Temperature, Adjustable
● Metal Body Tube Heating Element
● Stainless Steel Finish
●Double Insulated AC Cord
● Warranty Details: 1 Year on Parts and Service
Width: 47.3 cm
Height: 43.5 cm
What is the benefit of a convection fan in an electric oven?
The convection fan in this Asahi electric oven helps distribute heat evenly around the food. Aside from uniform cooking, the even distribution of heat also helps reduce cooking time. This is because the convection fan circulates hot air and removes the cool air around the food. The ovens with convection fans don’t need as much heat to cook or bake. The convection fan inside this Asahi electric oven also improves heat transfer. With heating elements at the top and bottom, cooking time is further reduced.
How do I clean my Asahi electric oven?
Cleaning this electric oven is as simple as removing the trays and washing them with warm soapy water. For the interior, simply wipe it down with a damp cloth.
Do this as soon as the oven cools down to prevent the splatters and debris from hardening and make them more difficult to remove. Once the trays are completely dry, place them back inside the oven.